-
Located on the great plateau of Pomerol and made from 2 small parcels of vines in the village of Riffat. Marrying power with finesse this would be a great gift for a lover of Bordeaux and will age well if tucked away.
-
Produced on a tiny 0.3 ha plot and aged in 20% French mountain oak. Bold, ripe Cassis rich on the palate. An excellent wine that epitomises the terroir of the appellation.
-
Aged in 50% new French and American Oak, this tightly knit, brooding Red Burgundy offers sweet Cassis and a hint of Smoke. Gracefully supported by soft tannins. Pair with turkey or game dishes.
-
Urbina Gran Reserva Especial 2001 Maybe the greatest Rioja of all time, well we both were blown away. We tasted this at the SITT tastings and it's complexity and elegance was a highlight of the day. TASTING NOTES Delicate cork, should be opened with Ah-So, Two-Prong Opener VISUAL Dark ruby color, middle layer with a thin mahogany trim. NOSE Complex nose, splendid maturity, mineral aromas, ripe fruit, figs, cherries and plums, tomato jam and dried apricots, cigar box, cherry blossom, harmonious and well defined spicy hints of cinnamon, vanilla and clove. Some leather, snuff leaves and nutmeg. Musk, incense and kola nut. Base of toffee candy, and balsamic notes, fresh and elegant. Very Complex and Amazing. PALATE On the palate harmonious and balanced oak and fruit tannins, great elegance and velvety softness, with a wonderful length that is appreciated.
-
Made by a small boutique producer in the heart of the Champagne region this Blanc de Noirs uses fruit sourced only from 1er Cru sites. Rounded and fuller than the brut with flavours of Blackcurrant Leaf, Brioche and baked apple.
-
Top wine from Burgundy, 100% Pinot Noir from some of the best parcels across the Cotes de Nuits. Pure Wild Strawberry and Earthy Flavours with Savoury notes. Drink with Sunday lunch.
-
With hand-picked fruit from a site close to the church of Pomerol, this wine is stunning. The blend is 90% Merlot, with the rest being Cabernet. First tasted with Emeric from Vinectar and was blown away. Ripe red fruit and subtle oak, unmistakably Bordeaux, dryish finish. Such a pleasure to drink.