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We are huge fans of this Cabernet Sauvignon & have rarely tasted better at this price! Blackcurrant and deep, berry fruit leap from the glass, soft & ripe on the palate. Drink on its own or with roasted red meats.
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Punchy Nero D’Avola from Sicily with trademark earthy wild fruit character. Look out for strawberry & cranberry but with background notes of garden herb. A great roast lamb pairing.
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Made in "The Land of the Stars" the image of the Southern Cross is shown on the label. This crisp lively Sauvignon is well balanced with flavours of Melon and Pink Grapefruit. Easy on the palate and the pocket, a nice weekday glugger.
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In the foothills of the Andes around 1100m above sea level, Malbec grapes are able to express themselves fully, giving complex and elegant wines far removed from the "fruit bombs" often associated with Argentinian Malbecs. Soft easy drinking and inviting. Great with a steak.
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Deliciously fruity with notes of Blackberry, Plum and Ripe Cherry. Light oak and smooth tannins make a wine that's great to be drunk on its own. Enjoy!
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Beautifully dry and delicate Rose from the heart of French Rose country! Tangy on the attack with lovely Citrus Peel and Wild Strawberry, with a sublime, elegant finish.
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Use the "Order Notes" section at the checkout to let us know the mix of Red, White, Rose you want in your Survival Case, e.g. 4 White, 4 Red 4 Rose or 10 Red 2 white New wines have been added to the Survival Case, for even more variety!
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A beautifully crafted, fruit forward 100% Tempranillo from La Mancha in Spain. Ripe Red and Black fruit abound, with 10 months in American oak adding soft Vanilla on the finish.
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Sooo much wine for the money! Malbec, Merlot and Cabernet combine in this inky purple, Brambly, dense, rich belter. Repeatedly awarded 90+ points from serious critics. A must for the lovers of full bodied Reds.
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Concentrated Black Fruit with layers of Plum and Spice, well integrated tannins and subtle use of oak, result in an extremely satisfying and rich finish. Pound for pound one of the biggest wines in store. Superb with rare steak.
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Made from 100% Nebbiolo grapes in Piedmont Italy. Dark Berry and Toasted Oak on the nose with the palate delivering Plum, Mocha and Clove. Grainy tannins make this an excellent food wine.
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A classic Extremadura Cava from Almendralejo, Tropical Fruit aromas and a delightfully Creamy, rich and Biscuity finish. A real stunner for the money!