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Containing 2-3% fortified wine this is an absolute belter of a sparkling Shiraz. Powerful and intense fruit flavours of Blackcurrant and Damson... but with a frothy, fizzy mouth-feel. Try it!
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Sourced from a single vineyard situated around a famous 18th century garden. Ripasso method and 1 year in oak add power and complexity to this Italian stallion. Medium garnet in colour with intense smoky, cherry & violets on the palate.
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Full bodied and smooth enriched with ripe Black Fruit flavours. Would accompany Barbecued lamb chops with garlic and rosemary.
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A fun and fruity easy drinker from Spain. Great for parties and gatherings. A nice glugger on its own or with Saturday night take away!
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All the grapes come from Morande's own vineyards and each grape type is planted with an absolute commitment to finding the right terroir for the variety. Blackberry, Spice and fresh Wild Herbs.
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Made from one of the purest and most indigenous clones of Tinta de Toro, this is a bright fresh red made naturally and without additives. Raspberry and mineral notes, super value!
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A lovely brunch wine, with medium alcohol. Dry on the palate with delicate flavours of Pear and Green Apple.
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A soft, medium bodied red wine with a pleasurable ripe and fruity style. A tickle of oak integrates perfectly. Ideal with BBQ meats.
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Harvested at night to retain the freshness of the fruit, this is an intense wine with all the classic floral hallmarks of great Viognier. Serve chilled with asparagus or lightly spiced dishes.
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Ten weeks maceration to extract maximum fruit character, along with daily tastings by the winemakers create a lovely, balanced wine of real style and substance.
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The Pinot Noir grapes that comprise this wine are harvested at a time of optimum ripeness, yet this Pinot retains its elegant and quintessentially French style. Pair with Christmas turkey, or game dishes.
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A previous double gold winning Cabernet Sauvignon from an esteemed vineyard on the Limestone Coast in South Australia. A powerful wine with heady alcohol and ripe blackcurrant and liquorice aromas. Intense dark fruits and cassis on the mid palate. The finish is rich and warming, this wine would ideally match rare steak.
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