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Ruby red with purple hues this wine is youthful, fresh and fruit forward. A lick of sweet vanilla on the finish ties everything up beautifully.
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A soft, medium bodied red wine with a pleasurable ripe and fruity style. A tickle of oak integrates perfectly. Ideal with BBQ meats.
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Fruity, ripe and fresh with a touch of oak. A real party favourite, great for entertaining, BBQs etc. Shipped to us by a small independent importer, for you to enjoy!
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Vivacious, bright ruby red in colour, smooth and soft with an intense bouquet of ripe Red Cherries and Violets. Good acidity on the finish making it the perfect partner for pasta and tomato dishes, or Pizza night!
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In the foothills of the Andes around 1100m above sea level, Malbec grapes are able to express themselves fully, giving complex and elegant wines far removed from the "fruit bombs" often associated with Argentinian Malbecs. Soft easy drinking and inviting. Great with a steak.
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A really bright, fresh Red Fruit driven Malbec from Mendoza in Argentina. The label is inspired by the traditional street art found in Buenos Aires, " Filete Porteno" enjoy this classic taste of Argentina.
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Ten weeks maceration to extract maximum fruit character, along with daily tastings by the winemakers create a lovely, balanced wine of real style and substance.
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Intense and fruit driven Primitivo, full of jammy fruit and Vanilla. Exquisitely smooth, great to be enjoyed on its own or with spare ribs.
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Fresher than the Reserva but still with plenty of trademark Rioja character, Black Fruit, Cinnamon and toasty Oak. Really complex and well structured, especially for a Crianza.
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Made from one of the purest and most indigenous clones of Tinta de Toro, this is a bright fresh red made naturally and without additives. Raspberry and mineral notes, super value!
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A beautifully crafted, fruit forward 100% Tempranillo from La Mancha in Spain. Ripe Red and Black fruit abound, with 10 months in American oak adding soft Vanilla on the finish.
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Deep ruby in colour with Black Pepper, Blueberry and Raspberry flavours. Great sun exposure for the vines and an average age of 25 years produces a very generous Claret indeed.
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