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Made by a small boutique producer in the heart of the Champagne region this Blanc de Noirs uses fruit sourced only from 1er Cru sites. Rounded and fuller than the brut with flavours of Blackcurrant Leaf, Brioche and baked apple.
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From a small boutique producer in Chigny-Les-Roses, between Reims and Epernay, this is a lively and fruit forward fizz that's great for aperitifs and toasts.
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Made from all three permitted Champagne grapes this is a well balanced fizz offering generous fruit as well as softer Brioche notes.
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A delightful and lively rose Champers from the home of sparkling wine! Redolent with ripe Raspberries Strawberries and Cream.
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A wonderful traditional method sparkler from northern Italy. A massive upgrade from Prosecco and more like Champagne, stylistically. A must try for fans of fizz!
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Containing 2-3% fortified wine this is an absolute belter of a sparkling Shiraz. Powerful and intense fruit flavours of Blackcurrant and Damson... but with a frothy, fizzy mouth-feel. Try it!
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Fine bubbles, lots of Stone Fruit and Floral notes. Crisp and fresh with a tiny hint of sweetness on the back end. A lovely fizz to get the party started.
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One for the "purist" a great little bubbly with Citrus and Baked Apple. A great wine to enjoy before a night on the tiles!
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A classic Extremadura Cava from Almendralejo, Tropical Fruit aromas and a delightfully Creamy, rich and Biscuity finish. A real stunner for the money!
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Lots of attention to detail go into this bright pink Spanish sparkler! Additional skin contact adding to the vibrancy of the colour as well as adding lush creamy Strawberry flavours.
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Small and lively bubbles burst on to the tongue, smooth mousse and subtle Wild Apple and Pear exude from the palate.
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A gorgeous fresh and lively Prosecco with delicate Floral and Pear flavours and a complex and satisfying finish.
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