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A previous winner of a Decanter Magazine commendation and a silver in the International Wine Challenge this is an incredibly powerful and full on Barbera. Sourced exclusively from one independent importer to the UK, this is something very special for lovers of powerful Italian Reds.
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A fruit forward tropical Grillo with good intensity and flavours of Mango, Papaya and Quince. Hints of Jasmine on the nose of this lean dry Italian white wine. A crisp, dry and tart wine to be enjoyed on summer evenings, or with fresh salad dishes.
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Vivacious, bright ruby red in colour, smooth and soft with an intense bouquet of ripe Red Cherries and Violets. Good acidity on the finish making it the perfect partner for pasta and tomato dishes, or Pizza night!
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Made from 100% Nebbiolo grapes in Piedmont Italy. Dark Berry and Toasted Oak on the nose with the palate delivering Plum, Mocha and Clove. Grainy tannins make this an excellent food wine.
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The Antinori family are renowned for their wine making expertise. This traditional method Italian fizz is no exception. Crisp and lively with perfect richness/acidity. A masterclass in sparkling wine production.
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A gorgeous fresh and lively Prosecco with delicate Floral and Pear flavours and a complex and satisfying finish.
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Small and lively bubbles burst on to the tongue, smooth mousse and subtle Wild Apple and Pear exude from the palate.
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One for the "purist" a great little bubbly with Citrus and Baked Apple. A great wine to enjoy before a night on the tiles!
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Fine bubbles, lots of Stone Fruit and Floral notes. Crisp and fresh with a tiny hint of sweetness on the back end. A lovely fizz to get the party started.
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A wonderful traditional method sparkler from northern Italy. A massive upgrade from Prosecco and more like Champagne, stylistically. A must try for fans of fizz!
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The big brother of our best selling Italian white, La Rifra Lugana. Deep and rich Italian White with a gorgeous Citrussy twang. Tropical and Peach on the mid palate and a long, long finish. Absolutely superb!
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A light fresh and easy drinking Pinot Grigio from Italy. Tart acidity on the finish with flavours of Pear Drop and Citrus.