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The "Au Bourg" is the essence of what Luquet have been doing for over 100 years. Great acidity married seamlessly with rich fruit, great finesse from this top class Chardonnay.
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Urbina 2004 Gran Reserva Especial. Duncan and I found this from an independent exclusive Spanish supplier at the Manchester SITT Tastings. We were blown away and there's nobody selling this is North-West. Only 18 bottles & we don't know if it'll ever be back in stock at Dvino. Single Estate Own Vineyards Produced from Tempranillo Grapes. Aged 30 Months in American & French Oak. TASTING NOTES VISUAL Dark ruby color, middle layer with a thin mahogany trim. NOSE Complex nose, splendid maturity, mineral aromas, ripe fruit, figs, cherries and plums, tomato jam and dried apricots, cigar box, cherry blossom, harmonious and well defined spicy hints of cinnamon, vanilla and clove. Some leather, snuff leaves and nutmeg. Musk, incense and kola nut. Base of toffee candy, and balsamic notes, fresh and elegant. Very Complex and Amazing. PALATE On the palate harmonious and balanced oak and fruit tannins, great elegance and velvety softness, with a wonderful length that is appreciated.
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Owned by the same family for 5 generations, sandy gravel soils and a ruby hue on inspection. The nose is all ripe red fruit, cedar wood and spice. Balanced on the palate with silky tannins. Both expressive and elegant
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•"The gold of Canavese“ •White wine / Erbaluce 100% - grapes naturally dried •Vineyard 16 years old •Best selection of the grapes naturally dried for 6 month (“Passitura”) •Aged for 4 years in oak barrel •Delicate, sweet aroma with notes of overripe fruits, apricots and figs; pleasant viscosity and tones of golden apple and tangerine •5000 bottles (0.375 l)
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Hand selected from 3 top level vineyards, this former Decanter World Wine Awards winner delivers stunningly pure and ripe fruit, with lashings of Blackcurrant, Wild Strawberry and Cranberries. A wonderful example of Amarone.
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Scoring 93 points from Wine Advocate this sumptuous Bordeaux Sauvignon is mind-blowingly rich and complex. White Melon, Herbal and Peach note. A glorious White Bordeaux.
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Bursting with Ripe Apple aromas, the palate is intense, rich and loaded with Pineapple and Tropical Fruits. Due to a favourable aspect this is a very generous premier cru with a delightfully mineral finish.
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The brainchild of former Penfold's Grange master winemaker John Duval, a stunning bold and intense Syrah from the Apalta vineyards in Chile. Deep black fruit with unmistakable earthy Syrah tones. The nose is a heady mix of forest floor and wild blackberry. Consistently rated at 90+ points from the most prestigious critics. exceptional Red.
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From a small boutique producer in Chigny-Les-Roses, between Reims and Epernay, this is a lively and fruit forward fizz that's great for aperitifs and toasts.
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Esteemed appellations like Margaux produce wonderfully rich yet tannic wines with generous acidity, fruit and smoothness. Flavours of dried Sultanas and Dates in the background behind a just ripe Plummy taste to the fore. This wine comes into its own when served with food, particularly roasted red meats.
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The second wine of what is widely considered one of the best Chateauneuf, "Le Telegraphe", this wine is made to be drunk now. Bold complex Dried Fruit and Herbs. Stunning with roast beef!
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