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Sale!Exceptional New Zealand Sauvignon from the home of the first vineyards planted in Marlborough, in 1873. A previous winner of the acclaimed Decanter Magazine panel tasting. Not many better Sauvignons out there!
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Deep ruby in colour with Black Pepper, Blueberry and Raspberry flavours. Great sun exposure for the vines and an average age of 25 years produces a very generous Claret indeed.
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A lighter and fresher style of Chardonnay from Oz. Still with great fruit intensity such as crunchy Apple and White Melon.
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Medium bodied yet plenty of power, sour cherry with an inviting, leafy smokiness. A great wine to enjoy with pizza and a movie.
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A previous double gold winning Cabernet Sauvignon from an esteemed vineyard on the Limestone Coast in South Australia. A powerful wine with heady alcohol and ripe blackcurrant and liquorice aromas. Intense dark fruits and cassis on the mid palate. The finish is rich and warming, this wine would ideally match rare steak.
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The Pinot Noir grapes that comprise this wine are harvested at a time of optimum ripeness, yet this Pinot retains its elegant and quintessentially French style. Pair with Christmas turkey, or game dishes.
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Ten weeks maceration to extract maximum fruit character, along with daily tastings by the winemakers create a lovely, balanced wine of real style and substance.
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Harvested at night to retain the freshness of the fruit, this is an intense wine with all the classic floral hallmarks of great Viognier. Serve chilled with asparagus or lightly spiced dishes.
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A soft, medium bodied red wine with a pleasurable ripe and fruity style. A tickle of oak integrates perfectly. Ideal with BBQ meats.
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A lovely brunch wine, with medium alcohol. Dry on the palate with delicate flavours of Pear and Green Apple.
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Made from one of the purest and most indigenous clones of Tinta de Toro, this is a bright fresh red made naturally and without additives. Raspberry and mineral notes, super value!
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All the grapes come from Morande's own vineyards and each grape type is planted with an absolute commitment to finding the right terroir for the variety. Blackberry, Spice and fresh Wild Herbs.
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A fun and fruity easy drinker from Spain. Great for parties and gatherings. A nice glugger on its own or with Saturday night take away!
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Full bodied and smooth enriched with ripe Black Fruit flavours. Would accompany Barbecued lamb chops with garlic and rosemary.
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Sourced from a single vineyard situated around a famous 18th century garden. Ripasso method and 1 year in oak add power and complexity to this Italian stallion. Medium garnet in colour with intense smoky, cherry & violets on the palate.
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Containing 2-3% fortified wine this is an absolute belter of a sparkling Shiraz. Powerful and intense fruit flavours of Blackcurrant and Damson... but with a frothy, fizzy mouth-feel. Try it!
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A bright and fresh Spanish White made from traditional local Varieties. Works really well with white fish dishes, but can equally well be drunk on its own.
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A beautifully crafted, fruit forward 100% Tempranillo from La Mancha in Spain. Ripe Red and Black fruit abound, with 10 months in American oak adding soft Vanilla on the finish.
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Deliciously fruity with notes of Blackberry, Plum and Ripe Cherry. Light oak and smooth tannins make a wine that's great to be drunk on its own. Enjoy!
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Sooo much wine for the money! Malbec, Merlot and Cabernet combine in this inky purple, Brambly, dense, rich belter. Repeatedly awarded 90+ points from serious critics. A must for the lovers of full bodied Reds.
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This unfiltered Pinotage is both rich and full bodied. Incredibly smooth with notes of Coffee, Sweet Spice and Damson. A wonderful mouth feel and exquisite length round off this lovely Vino.
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There is no doubt in my mind that if this were a Central Otago Pinot Noir you would pay £18 no problem! Don't let the drab label fool you this is the real deal. Rich, meaty and complex. Drinking beautifully now.
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Beautifully dry and delicate Rose from the heart of French Rose country! Tangy on the attack with lovely Citrus Peel and Wild Strawberry, with a sublime, elegant finish.
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In the foothills of the Andes around 1100m above sea level, Malbec grapes are able to express themselves fully, giving complex and elegant wines far removed from the "fruit bombs" often associated with Argentinian Malbecs. Soft easy drinking and inviting. Great with a steak.
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